2019-03-Cashew-Yog-with-berries.jpg

Servings: 1 Liter 

Preparation Time: 10 minutes 

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Ingredients:

  • 200 grams of cashew nuts

  • 1 Liter of still water

  • 1 tsp of vanilla extract

  • Tiny squeeze of agave syrup or maple syrup

 

Method:

1. Add all the dry ingredient to the blender and the water.

2. Begin blending slowly and gradually increase speed over 2 minutes until the nuts grind down to a fine consistency.

3. Pour the milk into 1 Liter bottle and store in the fridge.

© 2019 Reconnect with Nature.

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